This month, the teams from two Orfalea Foundation initiatives join forces to bring an informative and interactive workshop to early childhood educators.
The Preschool Food & Healthy Habits Initiative and School Food Initiative will hold “PFI’s Culinary Training for Teachers presented by SFI Chef Instructors” in Santa Maria, beginning at 9:00 AM on Saturday, August 24.
Virtually all early childhood teachers handle food over the course of their monthly activities. Workshop topics include food preparation hygiene, knife safety, establishing healthy eating for life, flavor profiles, food systems, and carbon footprints. This hands-on workshop will help teachers to prepare healthier food, and set the stage for the children in their care to establish healthy eating habits as well.
Teachers and staff working in SBC early childhood education centers who would like to register or learn more about this workshop can CLICK HERE for more information.